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Agricultural Sciences, Biotechnology and Food sciences (Plant production sciences and technology)

Country

Cyprus

Partner

CARDET

Issuing institution

Cyprus University of Technology

Programme Title

Agricultural Sciences, Biotechnology and Food sciences (Plant production sciences and technology)
EQF level
nan
ECTS
nan
Learning Outcomes (LOs)
?he three directions offered in the program of study have as primary objective the broader education and training of students in subjects related to Agricultural Sciences through joint courses
LOs Assessment
nan
Form of participation (online, in person)
in person
Recognition procedure
nan

Duration

4 years
The objective of ABF undergraduate program of study is to provide education in Agriculture covering all areas of agricultural activity and processing of agricultural and livestock products. The educational program aims to make graduates capable of working as consultants in the crop or animal science and production and/or food science and technology of agricultural products, depending on the direction they choose, and / or as consultants for rural development. In general, all three directions of studies offered by the program contain common courses aiming primarily at providing education in Agricultural Sciences.

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