CESAR/UNIPG Introduction to agriculture 4.0 Italy
Country
Italy
Partner
CESAR/UNIPG
Issuing institution
Enapra
Programme Title
Introduction to agriculture 4.0
EQF level
5
ECTS
Not specified but granted
Learning Outcomes (LOs)
– Understand the concept of Agriculture 4.0 and its role in improving agricultural yield and sustainability; – Recognize the importance of integrating different technologies to enhance the quality of production and processing; – Evaluate the impact of Agriculture 4.0 on social conditions and the environmental impact of the agricultural supply chain; – Identify the benefits of Agriculture 4.0 for primary producers, suppliers, consumers, distributors, and processors; – Analyze case histories to understand practical applications of Agriculture 4.0 technologies.
LOs Assessment
attendance: at least 75%
Form of participation (online, in person)
Not specified yet
Recognition procedure
Not specified yet
Duration
8h
The course aims to present the concepts of Agriculture 4.0 understood as the paradigm involving the harmonious use of different technologies aimed at improving the yield and sustainability of agricultural activity, quality production and processing, social conditions and the environmental impact of the entire supply chain. The potential of Agriculture 4.0 is therefore not only for the only benefit the primary production actors, the farms, but also of the actors upstream (suppliers of various inputs) and downstream of the agribusiness (consumers, distributors, processors, etc.).
Link to the resource
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