Cereal industry and derivatives

OnProjects

Infoagro

Cereal industry and derivatives

3 to 5

N/D

Private certification

120 hours

Cereals, wheat, triticum vulgare, corn, zea mays, rice, aryza sativa, barley, hordeum vulgare, oats, avena sativa, rye, secale cereale, triticale, sorghum, millet, grasses, plant, monocot, grains, flour, flakes, germ, buckwheat, proteins, sugars, fats, mineral salts, starch, vitamin B, vitamins PP, fiber, cellulose, hemicellulose, lignin, whole food, barley two races, barley four races, barley six races, hordeum distichum, hordeum tetrastichum, hordeum hexastichum, carbohydrates, inflorescence, spike spikelet, panicle, albumen, cuticle, mesocarp, endosperm, seed, epiblast, scutellum, cotyledon, grinding, harvest, malting, germination, dryer, pre-cleaning, hopper, dryerization, screening, silo, grits , miller value, white bread, rye bread, cabuyas, silage, buckets, tarara, bran, triaverjones, semolinas, sasaje, middlings, sifting, paddy rice, cargo rice, white rice, parboiled rice, parboiled rice, malting, malt , beer, threshing, rachis, malting barley, harrowing, malas pilsner, dark malts, pasta, dough, kneading, extrusion, gluten, texturometer, viscoelastograph, mashing, alcoholic fermentation, yeast, ale, lager beer, hops, humulus lupulus , Pilsen beer, must, bagasse, flavor, saccharomyces cereviseae, bread-making flour, Chopin alveograph, tenacity, rounding, rheological properties, wound, scrunched, vitreous grains, verdet, plansinfter, cereal industry, cereal transformation.